2023 NUSSDORF Grüner Veltliner

Tasting Notes
Pome fruit, delicate gunpowder and exoticism. Every time you discover a new facet. On the palate, pineapple complements the fruit potpourri and an almost overwhelming pepperiness leads to a rapture of the taste buds, which seem to dance together with the ripe acidity. In the long finish, the fruity-spicy impressions merge into a long aftertaste.
Ideal with asparagus and ham, Zurich sliced meat, Carinthian Kasnudel, smoked salmon. The main thing is hearty dishes.

Datasheets (PDF)


Variety Grüner Veltliner
Year 2023
Ageing Stainless steel vats, 5 months on the fine lees
Alcohol 12.5% vol
Acidity 6.1 g/l
Residual Sugar 2.1 g/l / dry
Soil Calcerous Loess, Conglomerate
Ageing Potential 2024 – 2030
Serving Temperature 9°C